Wellington's tradition of great taste
For best results soak your meat in this marinade for 15 - 20 minutes.
The secret is to use Spur's Grill Basting to create that famous Spur taste at home. Generously baste your meat before turning and seasoning with Spur Seasoning Salt while grilling/braaing. Contains no added MSG.
To ensure everyone gets their recommended veggie intake, lightly stir-fry broccoli, corn and mushrooms until tender. Add crumbled feta and pour Knorr Italian Salad Dressing over, tossing lightly. No leftovers!