75% Cinsault, 25% Shiraz

Having earned the nickname "The Big Easy" as much for his effortless demeanour as for his big heart and philanthropic efforts, Ernie Els is synonymous with all round excellence.  This wine embodies these values by delivering full flavour, but gentle approachability.

This fresh and exuberant Rosé, crafted from Shiraz and Cinsault, symbolises our admiration for the varieties, winemaking and lifestyle of the Mediterranean  Enjoy with good foor and grand company!

Nestled in the heart of the Cape Winelands, we select only the finest grapes from vineyards on both the Eastern and Western side of Stellenbosch to produce superb quality wines. This wine expresses ripe tropical fruit on the nose. The palate is enriched with zesty grapefruit and peardrop flavours with a lingering aftertaste. It was lightly oaked for 4 months to promote flavour and can be drank now or over the next few years. Enjoy with Mediteranian pizza or ceasar salad.

Zonnebloem sources the best grapes from growers in the historic Stellenbosch region to create its range of critically acclaimed wines, combining time-honoured traditions with state of the art techniques to produce well-structured classic wines that exemplify the craft of winemaking.

Style:  Elegand with fresh citrus notes, a hint of minerality and oak, ending in a creamy finish.

Serve:  Chillied - enjoy on its own or with cheeses, fish and white meats.