This Pinotage Rosé wine was made from grapes harvested from 30-year old Pinotage bush vines, grown in the premium wine producing area of Stellenbosch. The brilliant deep colour of the wine results from the crushed grapes remaining in contact with their red skins for a period of 12 hours. This also gives greater depth and richness to the deliciously fresh red fruit flavours of Pinotage. A perfect summer drink, this bone dry wine is best served chilled and is an ideal accompaniment to cold meats, salads, tuna steaks and aromatic or spicy meat dishes.

Backsberg Chardonnay displays tropical and citrus characters balanced with a fresh crispness and long flavorful finish.  In order to maintain the fresh fruity characteristics, the wine has not been barrel matured.  This Kosher Mevushal wine has been made under strict supervision of the Cape Town Beth Din, South Africa and the OU.

A lively combination of herbs and ripe summer fruit sustained by a firm acidity and a dry, lingering finish.