A fresh fruity Rosé with raspberry and strawberry flavours and a hint of boiled sweets. Serve well chilled as a drink on its own or in a long glass over crushed ice.
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Hints of lime and grapefruit flavours are delicately combined with a light green pepper mouth-feel. A zesty after-taste completes the experience. Goes well with salads, raw or steamed shellfish, poultry and Asian cooking.
75% Cinsault, 25% Shiraz
Having earned the nickname "The Big Easy" as much for his effortless demeanour as for his big heart and philanthropic efforts, Ernie Els is synonymous with all round excellence. This wine embodies these values by delivering full flavour, but gentle approachability.
This fresh and exuberant Rosé, crafted from Shiraz and Cinsault, symbolises our admiration for the varieties, winemaking and lifestyle of the Mediterranean Enjoy with good foor and grand company!
A hand selected blend of Sauvignon Blanc and Semillon was carefully vinified to produce an elegant, fruity wine with spice and some tropical flavours, a well balanced taste with layers of different fresh fruit and a long finish.
This wine is ideal with salads, starters and medium cuisine or as an aperitif.
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