A fresh fruity Rosé with raspberry and strawberry flavours and a hint of boiled sweets. Serve well chilled as a drink on its own or in a long glass over crushed ice.
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Refined and elegant blend of Chardonnay(�60%) and Pinot Noir (�40%) with a firm accidity in the background. You'll find an abundance of ripe zesty fruit with a delectable, fresh and full mouthfeel. This is a highly versatile wine, perfect match for fish, chicken or Mediterranean cuisine.
75% Cinsault, 25% Shiraz
Having earned the nickname "The Big Easy" as much for his effortless demeanour as for his big heart and philanthropic efforts, Ernie Els is synonymous with all round excellence. This wine embodies these values by delivering full flavour, but gentle approachability.
This fresh and exuberant Rosé, crafted from Shiraz and Cinsault, symbolises our admiration for the varieties, winemaking and lifestyle of the Mediterranean Enjoy with good foor and grand company!
This Chardonnay was blended from a selection of the best wines from the ultra-ripe harvest. From the start, our aim was to produce a Chardonnay with intense fruit flavour and real character utilising quality grapes.
All fruit was harvested in the early hours and the juice pressed while the grapes were still cool to help retain aroma and flavour. The wine was tank fermented with an element of quercus fragmentus which added greater weight and complexity.
The wine shows classic ripe, rich butter and tropical fruit on the nose and soft, well integrated vanilla on the palate.
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