A full bodied wine with more onion skin colour rather than red/pink.  Typical Pinotage floral aromas with prominent red fruit flavours.  Staying with the kanonkop philosophy this wine is a full bodied food wine.  Add a bit of ice for spice.

Raise your glass to the allure of the unknown, the beauty of departure, and the discovery of new horizons.

Exodus is not just a wine; it is a celabration of the extraordinary moments in life.  It is a sensory expedition, an experience bottled for your pleasure.  Whether shared among friends, savored with a sumptuous meal, or enjoyed in solitary contemplation, each glass is an invitation to escape the everyday and indulge in the exquisite.

Fermentation can take up to 3 months. This Chardonnay spends a total of 12 months in French barrels (30% new) on its gross lees to release more flavour and richness into the wine. Ripe citrus fruit with some toasted almond on the nose.  Concentrated palate with nectarine flavours, some peach and a lingering mineral finish.  Pairs wonderfully with rich creamy dishes - think risottos, white meats in a buttery sauce or your favourite pasta dishes.  Also amazing with mild and creamy cheeses.  Drinking beautifully now.  Cellar up to 8 years.

Boschendal's Chardonnay grows in mountainous soils under ideal conditions.  Hand harvested grapes were pressed and fermented in a cool cellar to preserve the graceful citrus and tropical fruit flavours before some maturation in oak barrels giving the wine a rich texture with elegant depth and buttery dimensions.