Very special and "Old" are appropriate adjectives when applied to this KWV Brandy. It is produced by pure copper potstill distillation from carefully selected wines derived from the recognized brandy grape cultivars grown in the best suited areas of the Cape Winelands, in terms of soil, climate and location. It is backed by the tradition and skills of 300 years of viticulture in South Africa. it is aged for at least ten years in oak casks in the brandy maturatino cellars of the KWV.
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