Spice mix with recipe & step-by-step instructions for Balti Butter Chicken - a mild, creamy curry, traditionally stir-cooked Balti-style in a wok-like karahi (kadhai) pan.
Garlic & Herb flavoured Potato Bake
A classic blend of Thyme, Sage, Origanum, Sweet Basil and marjoram that adds perfectly balanced flavour to any savoury dish.
En exciting flavour for braais and a family favourite in the kitchen