A powdered Cook-in-Sauce ideal for a tasty lamb stew with tomato and potatoes
A powdered Cook-in-Sauce for a traditional South African mince bobotie with a blend of original spices
Garlic & Herb flavoured Potato Bake
Ina Paarman's Masala Spice is outstanding of fish, chicken and chops. Season, brush with oil, panfry, grill or braai over medium heat. Delicious for Thai cooking in curry dishes, or butternut and savoury dishes.