A bold blend of spices. Commonly used in a variety of global cuisine, it adds wholesome flavour and punch.
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Ideal for poultry, seafood and meat dishes, salsas and vegetables or sprinkle on cheese and eggs.
Bobotie - a uniquely South African dish - has been described as "cottage pie with personality". Which goes to show what a robust mix of aromatic spices can do for something as simple as mince. Add deliciously spicy flavour to meatballs, sausage rolls, hamburgers or any other mince dishes.
Excellent on grilled, pan-fried or braaied fish, calamari, prawns, mussels, etc.
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