A unique blend of the finest spices
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A balanced blend of the best quality marjoram, origanum, sage, thyme and rosemary
Ina Paarman's Masala Spice is outstanding of fish, chicken and chops. Season, brush with oil, panfry, grill or braai over medium heat. Delicious for Thai cooking in curry dishes, or butternut and savoury dishes.
Ginger is aromatic and pungent, adding a spicy zest to stir fries. Ginger also has many health benefits.