In times gone by the "not so rich" would hide fish when visitors came because it was thought of as "cheap". These days, if you cook fish with a mix of zesty herbs and spices�you invite the neighbours! Sprinkle over the fish before grilling, baking or frying, or sprinkle over cold, flaked fish for a scrumptious seafood salad.

En exciting flavour for braais and a family favourite in the kitchen

Cheese flavoured seasoning. Shake on spaghetti bolgonaise, macaroni & cheese for extra cheesy flavour.