Zimbabwean product.
The perfect balance of hotness and BIG flavour. Cheeky Chilli Sauce has certainly stood the test of time. Chilli sauces have come and gone and 34 years later, Cheeky chilli is still a firm favourite amongst chilli lovers!
Mild aromatic polyunsaturated sunflower oil. Prawns, Crabs or Crayfish - Fry in Peri-Peri until golden red. Add a squeeze of lemon and garlic. Serve with rice. Chicken - Fry or roast in Peri-Peri. Brush on Pizza, Focaccio, oven roasted vegetables. Perfect for stirfires, saut�s and basting.
Delicious with lamb, chicken, beef or seafood. Something South African is the easiest way to turn an average meal into a tasty adventure. Tzaneen, where our peppers are grown, takes its name from the Sotho word "tsana" meaning "basket of fruit", a more than fitting description for this lush, picturesque subtropical garden. Peppadew flavour brings together the region's sweet piquant peppers, fresh tomatoes, onions and garlic to create a uniquely spicy, aromatic taste experience.
The secret and unique recipe was brought to South Africa in 1908 by Scottish chemist John Semble for production by H Jones & Co, a jam manufacturing company in Paarl. From humble beginnings in the Western Cape this well-loved product was originally manufactured by lowering muslin bags filled with herbs and spices into pots of ripe freshly crushed tomatoes. In 1927 it became the OK Bazaars best seller. On the first visit to South Africa in 1947 by reigning monarch King George VI, Queen Elizabeth and Princess Margaret were treated to the delights of All Gold on the Royal Train. 2008 marks the centenary year of South Africa's most loved tomato sauce brand, voted as one of the Top 10 Brands in South Africa...All Gold!