Superior quality steakhouse sauce, use on chicken, livers, lamb, steak, ribs, patties, stews and pasta dishes

Wellington's tradition of great hot taste

Delicious with lamb, chicken, beef or seafood. Something South African is the easiest way to turn an average meal into a tasty adventure. Tzaneen, where our peppers are grown, takes its name from the Sotho word "tsana" meaning "basket of fruit", a more than fitting description for this lush, picturesque subtropical garden. Peppadew flavour brings together the region's sweet piquant peppers, fresh tomatoes, onions and garlic to create a uniquely spicy, aromatic taste experience.