Hot red chillis blended with select seasoning. Great on nachos, meatballs, saussages, chicken, steak, fish, eggs...anything that needs a little spice!
For best results, marinade your chicken for 15 - 20 minutes before grilling, frying or braaiing. That way, however you cook it, your chicken will always taste the best
Mild aromatic polyunsaturated sunflower oil. Prawns, Crabs or Crayfish - Fry in Peri-Peri until golden red. Add a squeeze of lemon and garlic. Serve with rice. Chicken - Fry or roast in Peri-Peri. Brush on Pizza, Focaccio, oven roasted vegetables. Perfect for stirfires, saut�s and basting.
Spur's famous creamy sauce with a tangy twist. Delicious on salads, chips and burgers. Spur - A taste for life!