Original Portuguese recipe hot piri-piri sauce
Delicious with lamb, chicken, beef or seafood. Something South African is the easiest way to turn an average meal into a tasty adventure. Tzaneen, where our peppers are grown, takes its name from the Sotho word "tsana" meaning "basket of fruit", a more than fitting description for this lush, picturesque subtropical garden. Peppadew flavour brings together the region's sweet piquant peppers, fresh tomatoes, onions and garlic to create a uniquely spicy, aromatic taste experience.
Wellington's tradition of great hot taste
Excellent for curries, gravies, soups, roast meat, steak , chops, fish and eggs.