The traditional, authentic flavour of the South African braai, Steers Bar-B-Que Sauce is an alltime family favourite on steak and chops and burgers. You can transform ordinary sandwiches, rolls and cold meat platters, too. PS: You can use it to give French fries some smoky, spicy sass.

Life beyond the traditional green Greek salad: To cooked couscous, add chopped tomatoes, feta cheese and Knorr Greek Salad Dressing. A taste sent by the Greek Gods.

The very first Bisto product, in 1908, was a meat-flavoured gravy powder, which rapidly became a bestseller in the UK. It was added to customers' own gravies to give a richer taste and aroma. Invented by Messrs Roberts & Patterson, it was named 'Bisto" because it "Browns, Seasons and Thickens in One".