Fat Bastard Pinotage

$32.95 aud

Pinotage, a truly South African grape, originated from a cross between Pinot Noir and Cinsaut.  The FAT Bastard Pinotage was made from specially selected grapes from our ripe harvest resulting in a wine which displays intense fruit flavour and character.

 

All fruit was hand-harvested and gently pressed to retain these expressive aromas and flavours.  The wine was aged in small oak barrels to add greater weight and complexity.

 

The nose of this wine shows ripe plum and banana with a lingering impression of chocolate and plum pudding.


Quantity:

Add to Cart

Continue Shopping

Fat Bastard Pinotage

has been added to your cart

(You have 0 item(s) in your cart)
Continue Shopping Checkout Now X

Other products you might like

Alto Cabernet Sauvignon

**The image does not indicate vintage year**

Alto Cabernet was matured in French oak barrels for 18 months. An elegant wine with delightful aromas and an intense concentration of flavours. Delicious soft tannins and a well0rounded mouth feel. This distinctive wine has good ageing potential and a perfect partner to any red meat dishes.

View Product
Spier Cabernet Sauvignon

This Cabernet Sauvignon offers ripe fruit, cherries and oak spice that follow from nose to palace.  Delicious with a hearty Sunday roast of beef or lamb with gravy.

View Product
Meerlust Pinot Noir

Intense, vivid translucent youthful purple-ruby appearance. On the palate there are very pure Pinot fruit flavours on entry with red cherry and musk flavours coupled with fresh acidity. The wine has layered complexity with great elegance and finesse. Very fine lacy, almost powdery tannin on the finish.

Ideally served at 16°-18°C. White and red meats, Parma ham, grilled line fish, Tuna, wild mushrooms and traditional cheeses.

This wine, classic in style, was grown and produced on the historic Meerlust Estate which has been owned by the Myburgh family for eight generations.  It will complement fine food and benefit from further ageing.

 

View Product