The 18th century, time-honoured art of winemaking lives on in Zonnebloem wines - from the carefully tended vineyards to the meticulous craftsmanship in the cellar.
Style: Smooth, elegant with hints of violets and cherries. Oak matured.
Serve: Room temperature 16ºC - 18ºC or slightly chilled in summer. Complements red meats and game, as well as chicken and cheeses.
Maturation Potential: 5 - 8 years