Full-bodied with a deep ruby red colour, soft oak and grape tannins - complex wine. Red fruti, plum and banana. More earthy flavours after 5 years in the bottle. Enjoy with red meat or spicy Asian style dishes.

One afternoon, at harvest time, my mischievous son Jason and his friend Justin let the goats out of their tower and sent them for a walkabout amongst the vines. As in the legend of the Yemeni goat herder, whose roaming flock first discovered the joys of coffee beans, our goats picked out the best and tastiest fruit. Their choice serves as our inspiration for this wine, blended from juicy, full flavoured varietals with a bouquet of red fruit and suble spice. Goats do Roam will bring joy to any occasion.

87% Cabernet Sauvignon, 7% Merlot, 3% Cabernet Frank, 3% Petit Verdot

Medium deep, dark red colour. Red & blue berry nose with attractive cedary, spicy oak and fruit aromas. Softly tannic palate hiding a lot of fine fruit that opens up in the glass. Softer, more elegant and finer than most vintages, a little less intensity and long term ageability.

Delicious with most meat dishes, especially roast lamb.