It is with great pride that Audacia brings you an authentic and patented "no sulphites (SO2) or other preservatives added" red wine, made using Aspalathus Linearis (Rooibos) and Cyclopia Genistoides (Honey Bush) wood as part of the unique wine making recipe and process.  

Rooiblos and Honey Bush are indegenous to the Western Cape of South Africa and produce wood with rare characteristics and properties that contribute to the making of this delicious unique red wine.

Cape Spice blends with old world seductive charm in a full-bodied wine. The Three Cape Ladies is a blend of classic Cabernet Sauvignon, luscious Merlot, rich Pinotage and finishes with a splash of spicy Syrah. These noble varieties combine to form the quintessential Cape Blend - a truly South African experience. Multiple layers of voluptuous blackberry fruit merge with enticing hazelnut aromas and delicious mocha flavours to create a mouth-watering experience. Best served with good food and close friends.

This prestige pinotage was produced with special purpose:  To honour an intimate friendship between a master vintner and his loyal dog, but also to exhibit the individuality of South Africa's indigenous grape in ultimate cellar artistry.

Allowing for dedicated vineyard expression and crafted from the best barrels, the wine showcases the complexity, finesse, broadness of palate, depth and length obtainable when all components are skillfully harmonised and terroir respected.

Colour: Deep dark red middle with a ruby red rim.

Bouquet: Rich blackcurrant and black cherry fruit upfront combines well with the elegant cedar oak aromas.

Tasting notes: A big structured Pinotage with intense dark fruit flavours. A complex middle leads to a smooth finish with pleasant cedar flavours from the oak. Great balance between fruit and oak will allow superb ageing in the bottle for 10 years and more. The ideal match to spicy Indian dishes or a well matured rump/sirloin steak.