In 1883 C.H. Knorr built a factory in Heilbronn, for the purpose of drying and grinding chocory for the coffee trade. With the spread of industrialization, C.H. Knorr realized the need for a quickly prepared and nutritious meal among factory workers. He started experimenting with drying vegetables and flavourful seasonings. in cooperation with nutritional experts he developed a preservation process to maintain the natural values of the ingredients and their flavours and also reduce their cooking times. This knowledge is the basis for the development of the dried soups.

 

Made with real golden syrup

Ceres Valley: Tucked away in a crescent of mountains at the Southern tip of Africa, lies a beautiful, fertile valley called Ceres. Blessed with abundant sunshine and fertile soil, it is home to soe of the world's most succulent fruit. Now this is available in a fruit juice called Ceres. To add variety to the range, top quality exotic fruits, grown further afield, are also carefully selected. Ceres fruit juice contains no added sugar or preservatives, which makes it the perfect drink for the whole family.