Crosse & Blackwell Mayonnaise

$9.50 aud

 

Crosse & Blackwell is the original mayonnaise with the rich heritage and tangy taste that has endeared itself to consumers for over 100 years. Recently voted number 3 in SAARF survey of the Top 10 brands personally consumed by South Africans - Crosse & Blackwell is deeply entrenched in the consumer's kitchen as a trusted friend to the potato or Sunday lunch. Cross & Blackwell holds fairly traditional values and believes in the importance of families and community.


Quantity:

Add to Cart

Continue Shopping

Crosse & Blackwell Mayonnaise

has been added to your cart

(You have 0 item(s) in your cart)
Continue Shopping Checkout Now X

Other products you might like

Nando's Perinaise

Ejoy the unique zesty taste of Perinaise blended with the same original Nando's Peri-Peri that's made Nando's famous worldwide. Dash it, splash it, dip it, spread it or lash it to give a tingle, zip, zing and a twist to chips, grilled chicken, roasted veggies, burgers, hot dogs, cold meats, cheese or anything that needs a splice of spice. Nando's is a restaurant chain originating from South Africa with a Portuguese theme. Founded in 1987, Nando's operates in 26 countries and on five continents. Nando's specializes in chicken dishes with a variety of marinades. Nando's is known in South Africa for its humorous but often controversial adverts.

View Product
Crosse & Blackwell Trim 1000 Islands

Crosse & Blackwell Trim 1000 Islands is a low oil creamy dressing.  Mainly used as a salad dressing, for dips and sauces or as a spread on low fat snacks.  Trim only contains 7kj per gram.

View Product
Mrs Ball's Chutney Original

According to Mrs HS Ball's great-grandson Desmond Ball, it all started in 1852 when Hanry James Adkins married Elizabeth Sarah Spalding in King William's Town, settling in the nearby village of Fort Jackson to run a general dealership. He was a pretty humble man. Sarah Adkins started making chutney commercially in about 1870. But she was no great shakes at brand-building, burdening her delicious condiment with the label "Mrs Henry Adkins Senior, Colonial Chutney Manufacturer, Fort Jackson, Cape Colony." The Adkinses had seven sons and four daughters, one of whom was Amelia. Amelia married Herbert Saddleton Ball, a superintendent on the railways, and they moved to Johannesburg - taking her mother's chutney recipe with her. On HS Ball's retirement the family moved to Cape Town, where Amelia started producing her mother's chutney on a home-industry scale. The Balls moved to the pretty coastal town of Fish Hoek, where Mrs Ball started increasing her production. Over time the sales improved so much that production could not be accommodated in the Fish Hoek house. The factory was moved three times, each time to bigger premises, eventually ending up in Diep River. Amelia Ball died on 11 November 1962, at the age of 97. But her name lives on - on the millions of Mrs HS Ball's Chutney labels.

View Product