Inspired by the teamwork and energy of African painted Wolves, our community of talented individuals combine resources to form the Painted Wolf Wines Pack. This wine had been produced from grapes harvested off bush vines planted in 1986. This wine was barrel fermented utilising the grapes natural yeasts in 500 litre 2nd and 3rd fill French and Hungarian oak barrels. The result is a harmonious hand-made wine, with a soft white peach, mascarpone and wet stone aromas with a creamy mid-palate and a long balanced finish. Our friend, Jenny Metelerkamp, produced a fine Painted Wolf ink drawing for the label.