Hints of lime and grapefruit flavours are delicately combined with a light green pepper mouth-feel. A zesty after-taste completes the experience. Goes well with salads, raw or steamed shellfish, poultry and Asian cooking.
Dr Alfred Baumgartner and his colleagues at The Bergkelder developed the original Grunberger in 1953. It was inspired by the famous German wines from the Rhine Valley, an area rich in romanticism and mythology. The clearly identifiable rounded shape of our "bocksbeutel" sets Grunberger apart from all other wines. Grunberger was positioned as the Prince of Wines and with its intense flavours and enhanting aromas it has the unique ability to excite the senses.
This refined varietal unwooded Chardonnay is produced to be an elegant, medium bodied win with an abundance of tropical fruit and lime flavours. This wine is at its best with seafood, poultry, light meals and salads.
A lovely light salmon colour. On the nose the wine displays perfume and ripe fruit flavours, including red cherry and strawberry fruit. This versatile off-dry wine has delicious, elegant flavours and is ready to drink now.
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