This Viognier shows clean, floral, rose petals on the nose which carries over onto the pallet, complemented by a subtle oak finish. This wine will pair well with pasta.
The Four Cousins Sweet Rosé is a flame-coloured wine with a gentle floral perfume, juicy summer strawberry flavours and a soft, silky finish. This is a friendly wine, best enjoyed chilled as an aperitif or to complement spicy oriental food, fresh fruit platters or desserts.
Inspired by the teamwork and energy of African painted Wolves, our community of talented individuals combine resources to form the Painted Wolf Wines Pack. This wine had been produced from grapes harvested off bush vines planted in 1986. This wine was barrel fermented utilising the grapes natural yeasts in 500 litre 2nd and 3rd fill French and Hungarian oak barrels. The result is a harmonious hand-made wine, with a soft white peach, mascarpone and wet stone aromas with a creamy mid-palate and a long balanced finish. Our friend, Jenny Metelerkamp, produced a fine Painted Wolf ink drawing for the label.
This Pinotage Rosé wine was made from grapes harvested from 30-year old Pinotage bush vines, grown in the premium wine producing area of Stellenbosch. The brilliant deep colour of the wine results from the crushed grapes remaining in contact with their red skins for a period of 12 hours. This also gives greater depth and richness to the deliciously fresh red fruit flavours of Pinotage. A perfect summer drink, this bone dry wine is best served chilled and is an ideal accompaniment to cold meats, salads, tuna steaks and aromatic or spicy meat dishes.
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