Ina Paarman's Masala Spice is outstanding of fish, chicken and chops. Season, brush with oil, panfry, grill or braai over medium heat. Delicious for Thai cooking in curry dishes, or butternut and savoury dishes.
Ingredients for the perfect braai: glimmering coals, cool drinks, good friends and family, a sunny sky and meat so tender it falls off the bone! Massage into meat and chicken. Set aside for 30 minutes, cook�and savour!
Lovely Italian flavours such as Pecorino cheese, garlic, basil, spinach, black pepper and vegetable oil
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