Robertsons Refill - Peri-Peri Spice

$4.25 aud

Before paper plates, restaurant owners wanted to sell take-aways - but how? A clever Durban shop owner decided to serve his spicy peri-peri curry in a half loaf, using the bread as a plate! He called it "bunny chow". Add to stir-fries, satays, curries, Mexican-style sauces, seafood dishes and savoury bread for a fiery fix of flavour.


Quantity:

Add to Cart

Continue Shopping

Robertsons Refill - Peri-Peri Spice

has been added to your cart

(You have 0 item(s) in your cart)
Continue Shopping Checkout Now X

Other products you might like

Ina Paarman's Garlic Pepper Seasoning

Great for steaks, chops & hamburgers. Use as a rub for roast beef & lamb or sprinkle over mushrooms or savoury mince.

View Product
Knorr Aromat - Chilli Beef (small)

The best way to make that "lunchtime" braai last all day. Go on! Shake our Chilli Beef flavour on braai meat, into marinades, casseroles, just about anything, and make a meal worth talking about.

View Product
Ina Paarman's Pasta Spice

Lovely Italian flavours such as Pecorino cheese, garlic, basil, spinach, black pepper and vegetable oil

View Product